Traditional Mexican Cuisine

Over 30 years of serving the finest, most authentic, traditional Mexican cuisine in Indianapolis; spacious, rustic Mexican design, featuring family atmosphere and a well-trained professional service staff; a full bar featuring over 100 varieties of Tequila; catering and large capacity private meeting and banquet facilities available. Handicapped accessible facilities

2012 miles from Tala, Jalisco, Mexico, to the doors of El Sol de Tala, the food remains the same - authentic and delicious. Javier, owner of El Sol de Tala, was born and raised in Tala, Jalisco, a small picturesque town tucked away in the mountains of southwest Mexico.

Growing up in a very traditional household with seven sisters and two brothers, Javier quickly grew passionate about good authentic home cooking. It is this very same passion that he has continued to bring you here at El Sol de Tala.